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lines changed Original file line number Diff line number Diff line change 1+ ## Ingredients
2+ - 1 can of Condensed Milk
3+ - 3 cans of Milk
4+ - 5ml Butter
5+ - 2 Eggs
6+ - 60ml Corn Starch
7+ - 100ml Custard
8+ - 5ml Vanilla Flavour
9+ - Pinch of salt
10+ - 2 Pack of Classic Bakers Tennis Biscuits / Coconut Biscuits
11+
12+ ## Method
13+ Line the bottom of a glass bowl with butter and whole Tennis Biscuits in a single layer.
14+ Cook the can of Condensed Milk and 2.5 cans of Milk with butter in a microwave for 10 minutes.
15+ Whisk the rest of the ingredients together with the cooked Milk mixture.
16+ Microwave again for another 5 minutes or until it starts thickening.
17+ Pour the mixture over the layer of Tennis Biscuits.
18+ Put in the fridge to set.
19+
20+ ## Variation
21+ Instead of simply lining the bowl with whole Tennis Biscuits crush or blend them until fine.
22+ Add 60ml of melted butter and mix then use this mixture to create a crust by compacting it at the bottom of the bowl.
23+ Prepare and put this crust in the fridge for at least 1 hour prior to adding the Filling prepared as above.
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