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Translate the kondensmelktert.md recipe (#1)
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CondensedMilkTart.md

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## Ingredients
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- 1 can of Condensed Milk
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- 3 cans of Milk
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- 5ml Butter
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- 2 Eggs
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- 60ml Corn Starch
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- 100ml Custard
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- 5ml Vanilla Flavour
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- Pinch of salt
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- 2 Pack of Classic Bakers Tennis Biscuits / Coconut Biscuits
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## Method
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Line the bottom of a glass bowl with butter and whole Tennis Biscuits in a single layer.
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Cook the can of Condensed Milk and 2.5 cans of Milk with butter in a microwave for 10 minutes.
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Whisk the rest of the ingredients together with the cooked Milk mixture.
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Microwave again for another 5 minutes or until it starts thickening.
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Pour the mixture over the layer of Tennis Biscuits.
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Put in the fridge to set.
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## Variation
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Instead of simply lining the bowl with whole Tennis Biscuits crush or blend them until fine.
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Add 60ml of melted butter and mix then use this mixture to create a crust by compacting it at the bottom of the bowl.
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Prepare and put this crust in the fridge for at least 1 hour prior to adding the Filling prepared as above.

kondensmelktert.md

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